It's July!
Carrie Masek
Today is the first day of July, and summer has finally reached the Chicago area! The temperatures are heading toward 90 degrees F, and everyone is getting ready to celebrate Independence Day.
Read MoreCoffee by the Blog
Coffee by the Roast newsletters, announcements and coming attractions. New Varieties of Coffee. New Brewing Methods. Recipes. Here's where you find out what Coffee by the Roast is up to.
Vanilla Latte Almond Crescent Cookies (sugar-free)
Carrie Masek
Cookies are great, hand-held bits of deliciousness that are lovely for finishing off a meal or perking up afternoon coffee or tea. Here at Coffee by the Roast, we sometimes bring in a batch of Mocha Crunch Bars one day and have the last few for breakfast the next. Unfortunately, health experts are now saying we should all cut as much sugar from our diet as possible. What’s a cookie lover to do? Check out Catie’s recipe for a dairy-free cookie that needs no sugar, honey, syrup or artificial sweetener.
Read MoreSpotlight on...Sumatra Harimau Tiger
Carrie Masek
We've written a lot about Sumatran and other Indonesian coffees, their availability, their history, etc. For fun, this blog focuses on the tiger.
Read MoreCajun Buzz Bells (a stuffed pepper recipe) with Cajun Bright Vegies
Carrie Masek
Here’s a pair of recipes for those who grilled with Catie’s Bright Cajun Spice Mix this weekend and would like to find ways to enjoy its rich and spicy flavor on rainy days as well.
Read MoreSpotlight on...Decaf Organic Peru
Carrie Masek
This week, we're shining the spotlight on the new crop of Decaf Organic Peru.
Read More