Single Origins
Single Origin Coffees
Coffee by Place: A world tour of coffees from over 20 countries, featuring nearly 40 different regions, estates, co-ops, and certifications. Whether you prefer bold Indonesian, lively African or sweet, rich American coffee, this page is for you!
Organic Sumatra Women Coffee Producers
Organic Sumatra Women Coffee Producers
Sumatra. The classic Indonesian coffee. A wet-hulled, Mandheling processed, organically certified co-op coffee. Smooth and silky, with classic Sumatran body, cocoa richness, cherry sweetness & complex notes of cedar and molasses.
Roaster's Choice: Full City
Sumatran coffee is famous for its heavy, syrupy body. Bold, rich and sweet, a coffee to take as dark as you dare!
Suggested Roast Level: Full City to emphasize cherry topnotes, Vienna or darker for a heavier, sweeter cup.
* Want your coffee ground? Leave a note in the box for Additional Instructions at check-out. Tell us your brewing method (French Press, home drip machine, cone-shaped pour-over, etc.), and we'll grind your beans for the perfect cup.*
Each roast = 600 grams green coffee. You'll receive approx. 18 oz. of roasted beans. Brews about 33 full (9 oz.) cups of coffee.
