Single Origins
Single Origin Coffees
Coffee by Place: A world tour of coffees from over 20 countries, featuring nearly 40 different regions, estates, co-ops, and certifications. Whether you prefer bold Indonesian, lively African or sweet, rich American coffee, this page is for you!
Decaf Organic Peru
Decaf Organic Peru
Peru. All the flavor, none of the buzz. An organically certified decaf coffee with zesty citrus notes & coffee candy sweetness, a great decaf for Kona lovers. Grown on the heights of the Andes mountains, this is a decaf that takes all roast levels well. Enjoy your favorite single origin coffees anytime of day.
Roaster's Choice: City
Suggested Roast Level: City roast to bring out lively topnotes, Full City or Vienna for a richer, sweeter cup. Go even darker for a surprisingly bold and satisfying Decaf French Roast.
* Want your coffee ground? Leave a note in the box for Additional Instructions at check-out. Tell us your brewing method (French Press, home drip machine, cone-shaped pour-over, etc.), and we'll grind your beans for the perfect cup.*
(All coffees are decaffeinated with a water process that does not use chemical solvents)
Each roast = 600 grams green coffee. You'll receive approx. 18 oz. of roasted beans. Brews about 33 full (9 oz.) cups of coffee.
