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2321 Davis St., Unit C
North Chicago, IL
USA
(847)578-0772
Coffee by the Roast: fresh roasted, small batch, specialty grade coffee. Online. Roasted-to-order, custom coffee ships within 24 hours to any US address. Find your favorite specialty grade coffee or create your own coffee. Buy coffee online and get fresh, custom coffee delivered to your door.
Coffee by the Roast newsletters, announcements and coming attractions. New Varieties of Coffee. New Brewing Methods. Recipes. Here's where you find out what Coffee by the Roast is up to.
Here at Coffee by the Roast, we pride ourselves on providing the very best coffee at the most reasonable price possible. Unfortunately, even amazing coffee can be ruined by a bad brewer, and some of the finest brewers are priced outside the range of most coffee lovers. The good news is, there are several ways to brew great coffee without breaking the bank. This blog post covers some of our favorite inexpensive ways to brew coffee.
Read MoreThe weather man is predicting temperatures in the negative digits this weekend, but the first day of Spring is coming soon. So is Daylight Savings and St. Patrick's Day! Whether you're struggling to wake up an hour early, celebrating your Irish roots, or enjoying an early spring brunch, we have the coffee for you!
Read MoreThis week, we're shining a spotlight on Costa Rica La Montaña, a microlot coffee from Tarrazu, our favorite region in one of our favorite coffee origins.
Read MoreToday, Friday, February 22, is George Washington’s birthday. If he were alive today, he would be 287 years old. None of us here at Coffee by the Roast are quite that old, but we’e old enough to remember when Washington’s birthday was a federal holiday. Only recently, we discovered that George and his wife, Martha, not only enjoyed coffee, but preferred it sweetened and often blended it with milk. That made us smile, because our favorite Washington’s birthday treat is a sweet and milky Cherry Vanilla Latte.
Read MoreLast month, we brought in a record number of new coffees, so many that we didn’t have a chance to share much more than a brief note about each. These coffees deserve better. We’re rectifying that problem now with a blog series called “Spotlight on…” that will shine a spotlight on new coffees we’re particularly delighted with. Today, we’re spotlighting the new crop of Ethiopia Natural Lake Abaya.
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