What would Valentine's Day be without candy? Heart-shaped boxes full of chocolate are a Valentine's Day tradition. Of all our Coffee by the Roast family, the one who loves candy most is Lillian. So it's no surprise that her favorite coffee is Cotton Candy Coffee.Read More
Coffee by the Blog
Coffee by the Roast newsletters, announcements and coming attractions. New Varieties of Coffee. New Brewing Methods. Recipes. Here's where you find out what Coffee by the Roast is up to.
Today’s Valentine is to Organic Brazil de Fatima, Luca’s favorite coffee. Luca not only roasts coffee, he’s the machine whisperer extraordinaire who keep the roasters rolling. He loves his coffee at a medium dark (Vienna) roast level. Roasted to a Vienna, Organic Brazil de Fatima brews into a robust, full-bodied cup, that’s smooth and creamy, with cherry and brown sugar sweetness and luscious caramel sweetness. Luca hails from Brazil, where folks enjoy taking coffee in the afternoon with a light snack. Even small children are served a drop coffee in their milk, so they can share this coffee tradition.Read More
We decided it would be fun to ask everyone in the Coffee by the Roast family to let us know the coffee they love best, so we’d be sure to post a Valentine to everyone’s favorite. Carrie got back to us first, with Ethiopia Yirgacheffe Lake Abaya.Read More
Yesterday was Groundhog Day and Punxutawney Phil predicted an early spring. Great news for those of us who have just survived a polar vortex.Read More
Valentine to New Orleans Roast 1803. We did a little research and learned about the first coffee vendor in New Orleans’ French Market. Rose Nicaud was a woman of African descent and a former slave, but she started New Orleans’ coffee culture.Read More