Daylight Savings, St. Patrick's Day and the first day of Spring, March is a busy month! Whether you're struggling to wake up an hour early, celebrating your Irish roots, or enjoying an early spring brunch, we have the coffee for you!
Our Coffee of the Month for March is Morning Mist, a lively, balanced coffee that's bright enough for the darkest morning and smooth enough to drink all day. Add a drop of whiskey and a dollop of whipped cream for a memorable Irish Coffee. Available all month in both full and 1/2 roast bags.
Our Monthly 1/2 roast is Organic Java Dadar. At a Vienna roast level, this smooth, silky Indonesian coffee has a full, almost syrupy body and rich, intense flavor: Baker's chocolate with a hint of cardamon. Half-roast bags of Organic Java Dadar at a Vienna roast level will be available all month long.
For those who enjoy flavored coffee, try our Irish Crème, a smooth, mild coffee flavored with a hint of Ireland. It's equally good before the parade or after the corned beef.
The changing season means new coffees are on the way, including new crop Colombia San Agustin, a new micro-lot Ecuador and Tanzania Peaberry. We're also expecting a wonderful new Kona and an exciting, organic coffee from Papua New Guinea. Keep an eye on this blog for updates, details and descriptions.
Finally, to thank the readers of our blog, we're offering a Free 1/2 roast of coffee with your first order of the month. Just write "March" in the box for additional instructions and we'll include a 1/2 roast of Morning Mist at no extra charge.
~ Carrie, Paul and all of us at Coffee by the Roast