Single Origins
Single Origin Coffees
Coffee by Place: A world tour of coffees from over 20 countries, featuring nearly 40 different regions, estates, co-ops, and certifications. Whether you prefer bold Indonesian, lively African or sweet, rich American coffee, this page is for you!
Brazil Cachoeira da Gama
Brazil Cachoeira da Gama
Brazil. A single estate microlot jewel from the highlands of Brazil. Naturally processed, Yellow Bourbon, heavy-bodied, creamy and sweet.
Suggested Roast Level: Full City
A smooth, heavy-bodied and balanced coffee, with gentle topnotes, vanilla and fruit sweetness, chocolate richness and a rich lingering finish.
Suggested Roast Level: Tastes great at any roast level! City to bring out lively topnotes, Full City for more balanced richness or as dark as you dare for an even bolder cup.
* Want your coffee ground? Leave a note in the box for Additional Instructions at check-out. Tell us your brewing method (French Press, home drip machine, cone-shaped pour-over, etc.), and we'll grind your beans for the perfect cup.*
Each roast = 600 grams green coffee. You'll receive approx. 18 oz. of roasted beans. Brews about 33 full (9 oz.) cups of coffee.
