All Coffees
Taste the Difference. Coffee by the Roast™ customizes retail pouches of 100% Arabica, specialty grade coffee. Pick the coffee & roast level. 600 grams of raw, green beans are roasted to order in small batch roasters & shipped. Get the best, freshest coffee, your way, conveniently delivered.
Roaster Gold Celebration Collection
Roaster Gold Celebration Collection
To truly celebrate amazing coffee this year we offer the coffees that we are most grateful to (selfishly) drink during the holidays. This collection has Jamaica Blue Mountain, Kona Coffee, Three Geisha Coffees, a Wild-Ethiopian coffee, eight coffees in total that will simply knock the socks off of anyone who tries them. This is the kind of coffee collection that turns Folgers-drinkers into coffee lovers. If you bring this to your office, to your family holiday celebration, you will stun everyone. This is the best of the best. Bar none.
Jamaica Blue Mountain: 100% Jamaica Blue Mountain from the Trumpet Tree Coffee Factory, a smooth, balanced coffee, sweet and rich, with pecan richness, and a lingering spiced sugar sweetness.
Kona Pahala: 100% American Kona, candy sweet, smooth and rich. Excellent black but a drop of cream really brings out the sweetness. This is the coffee that’s famous.
Colombia Huila Geisha: This well balanced, medium bodied coffee, features balanced topnotes, apple and peach pie sweetness, dark chocolate richness, and a lingering chocolate finish.
Mexico Veracruz Geisha: Lively, sweet and balanced, this naturally processed Geisha features very lively white wine topnotes, the flavor of ripe persimmon with chocolate richness and a sugary sweetness that melts into a clean, sweet finish.
El Salvador Chalate Geisha: A Lively, sweet and surprisingly complex, this naturally processed Geisha from Finca San Nicolas features lively peach and raspberry topnotes, praline sweetness and chocolate richness. Add a lingering peach wine finish for a coffee that's outstanding black or add cream for an even richer, sweeter cup.
Ethiopia Natural Guji Wush Wush: A “practically perfect” naturally processed, full-bodied coffee, smooth and balanced, with a silky mouthfeel, floral aroma and lively Sangria topnotes balanced by intense fruit flavors, chocolate richness and a lingering sweet finish. Wush Wush is a rare, low yield coffee varietal that has been featured on Coffee Review's Top Coffees of the Year.
Ecuador La Josephina: A washed, anaerobic microlot from the Cayambe-Coca Natural Reserve of Ecuador.
Brazil Fazenda Cachoeira de Grama: A single estate microlot jewel from the highlands of Brazil. Naturally processed, Yellow Bourbon, heavy-bodied, creamy and sweet.
Custom labels available for all coffee gifts at no extra charge. Want to choose roast levels? Any special considerations please put in additional notes.
** Want your coffee ground? Leave a note in the box for Additional Instructions at check-out. Tell us your brewing method (French Press, home drip machine, cone-shaped pour-over, etc.), and we'll grind your beans for the perfect cup.**
Each roast = 600 grams green coffee. You'll receive approx. 18 oz. of roasted beans. Brews about 33 full (9 oz.) cups of coffee.
Each 1/2 roast = 300 grams green coffee. You'll receive approx. 9 oz. of roasted beans. Brews about 17 full (9 oz.) cups of coffee.
