Single Origins
Single Origin Coffees
Coffee by Place: A world tour of coffees from over 20 countries, featuring nearly 40 different regions, estates, co-ops, and certifications. Whether you prefer bold Indonesian, lively African or sweet, rich American coffee, this page is for you!
Ecuador Terrazas del Pisque
Ecuador Terrazas del Pisque
Ecuador. A rare, anaerobic treat from the Andes. A creamy coffee, featuring a floral aroma, lively raspberry and sweet coffee cherry notes, balanced by chocolate richness. Silky, smooth and delicious, everything coffee should be!
Roaster's Choice: City
Suggested Roast Level: City to heighten floral and fruit topnotes, Full City or Vienna to bring out more sweetness and fudgy richness or Northern Italian for an even richer, bolder cup.
* Want your coffee ground? Leave a note in the box for Additional Instructions at check-out. Tell us your brewing method (French Press, home drip machine, cone-shaped pour-over, etc.), and we'll grind your beans for the perfect cup.*
Each roast = 600 grams green coffee. You'll receive approx. 18 oz. of roasted beans. Brews about 33 full (9 oz.) cups of coffee.
