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2321 Davis St., Unit C
North Chicago, IL
USA

(847)578-0772

Coffee by the Roast is the retail website of Coffee Fresh, Inc, a small batch, specialty grade coffee roaster in North Chicago, IL, where customers can buy coffee online. Coffee by the Roast allows retail customers to buy fresh, custom roasted coffee online and have it shipped to any US address.  We provide only specialty grade coffee and roast the coffee to order.  Since coffee remains fresh for two to three weeks after roasting, we mail the coffee within twenty four hours to ensure our coffee is always fresh.

C8H10N4O2 = Caffeine = ?

Blog

Coffee by the Roast newsletters, announcements and coming attractions.  New Varieties of Coffee. New Brewing Methods. Recipes. Here's where you find out what the Coffee Geeks are up to.

 

C8H10N4O2 = Caffeine = ?

Carrie Masek

Caffeine, love it or hate it, most of us have a pretty strong opinion about America's favorite drug. This series of blog posts will look at caffeine, where it comes from, what it does and how much is too much. First up, what is caffeine and where does it come from?

Caffeine is a psychoactive drug, a stimulant, that occurs in about sixty different species of plant. The plants use it as a natural pesticide. For people, caffeine is a pick-me-up. For bugs, caffeine is poison.

Legend has it that the first time someone enjoyed caffeine was in China around 3000 BCE when the Chinese emperor accidentally dropped tea leaves into boiling water and invented tea. While we still enjoy tea today, but most caffeine comes from coffee.

All coffee contains caffeine, but not all coffees have the same amount. Arabica coffee, known for having the richest, most delicious flavor, has about half the caffeine of the cheaper, heavier-bodied and more bitter Robusta coffee. Roasting affects the amount of caffeine as well, but only by a little bit. Very dark roasted coffee has slightly less caffeine than very light roasted coffee.

Decaffeinated coffee has the least amount of caffeine of any coffee, but it's not 100% caffeine-free. Most decaffeination processes take out 98% of the caffeine, leaving 2% or 5-15 mg caffeine per cup of brewed coffee.

Next time Caffeine = ?  How the caffeine gets out of the bean.